Savory Dish with French Onion Soup Rice

French Onion Soup Rice, also known as Stick of Butter Rice, is a savory and comforting dish. It combines long-grain rice, French onion soup, beef broth, and butter. This easy recipe needs only four main ingredients and takes about an hour to prepare.

It’s a versatile side dish that can be served with various main courses. It’s perfect for weeknight dinners, potlucks, and holiday meals.

Key Takeaways

• French Onion Soup Rice is a popular and highly-rated savory rice dish.
• The recipe serves 6 people and contains approximately 298 calories per serving.
• It’s a quick and easy dish to prepare, with a 5-minute prep time and 1 hour of cooking time.
• The dish features long-grain rice, French onion soup, beef consommé, and butter as the key ingredients.
• Versatile as a side dish, the French Onion Soup Rice can be enjoyed in various settings.

What Makes French Onion Soup Rice Special

French Onion Soup Rice is loved for its rich flavor and easy making. It mixes the classic French onion soup taste with rice’s comfort, making a tasty dish.

Origins and Popularity

The start of French Onion Soup Rice comes from mixing French and American cooking. French onion soup was a hit in the U.S., leading to new dishes. French Onion Soup Rice is now a hit in homes and restaurants.

Key Flavor Profile Elements

The special taste of French Onion Soup Rice comes from caramelized onions, beef broth, and butter. The onions add a sweet-savory flavor. The beef broth makes it rich and umami. Butter makes it creamy and rich.

Versatility as a Side Dish

French Onion Soup Rice is great as a side for many dishes. It goes well with grilled or roasted meats, like rice with beef consomme and french onion soup. It’s also good with chicken, pork, or seafood, adding flavor to any meal.

Ingredient	Quantity
Long-Grain Rice	2 cups
French Onion Soup	1 (10.5 oz) can
Beef Broth	1 cup
Unsalted Butter	4 tbsp

“The combination of the savory French onion soup and the comforting rice is simply irresistible. It’s a dish that never fails to satisfy.”

Essential Ingredients for Perfect French Onion Soup Rice

Making the perfect French Onion Soup Rice needs careful picking of ingredients. The type of rice, broth, and seasonings all matter a lot. Each one helps create the dish’s perfect taste.

Types of Rice to Use

Long-grain white rice is the best choice for this dish. It stays fluffy and separate, avoiding mushiness. Jasmine or basmati rice can also be good, adding unique flavors.

Soup and Broth Selection

The base of this dish is French onion soup and beefy broth. The soup brings the caramelized onion taste, while the broth adds depth. For less salt, use low-sodium or no-sodium options.

Role of Butter and Seasonings

Unsalted butter is key, adding creaminess and a crispy top. A bit of sherry vinegar adds a nice acidity. For a cheesy touch, sprinkle Gruyère or mozzarella on top before baking.

Choosing the right ingredients and blending their flavors makes French Onion Soup Rice both cozy and tasty.

Step-by-Step Cooking Instructions

Making the tasty french onion soup rice is easy and quick. It turns into a warm, savory side dish. Just follow these simple steps to make this delicious rice:

1. First, heat your oven to a nice 425°F (220°C).
2. Next, mix the 1 1/4 cups of long grain rice, a 14.5 oz can of beef broth, and a 10.5 oz can of French onion soup in a baking dish.
3. Spread 1 stick of butter, cut into small pieces, over the rice mix.
4. Then, cover the dish with foil and bake for 30 minutes.
5. After that, remove the foil and bake for another 20-25 minutes. This will make the rice tender and the liquid gone.
6. For a special touch, broil the dish with cheese on top for 5 minutes. It will get golden brown and bubbly.

This french onion soup rice recipe takes about 1 hour to cook. It results in a dish that’s both perfectly cooked and full of flavor.

This stick of butter rice recipe is great as a side or on its own. It’s sure to become a favorite in your family.

Tips for Achieving the Perfect Texture and Flavor

Making the perfect French onion soup rice is all about the details. To get the right texture and flavor, follow these tips:

Common Cooking Mistakes to Avoid

• Steer clear of using instant rice, as it can become mushy and lose its desired texture.
• Avoid overcooking the rice, which can lead to a gloppy, starchy consistency.
• Don’t skimp on the caramelization process for the onions – it’s crucial for developing the rich, savory flavors.

Storage and Reheating Guidelines

Leftover french onion soup rice can be stored in an airtight container in the refrigerator for 2-4 days. When reheating, add a splash of broth or water to help retain the dish’s moisture and prevent it from drying out.

Adjusting Liquid Ratios

Ensuring the rice is fully submerged in the flavorful broth or stock is key. If the liquid level seems low during cooking, don’t hesitate to add more. The goal is to have the onion rice absorb all the delicious flavors from the French onion soup.

By following these simple tips, you’ll be well on your way to creating a French onion soup rice dish that’s perfectly textured and bursting with savory, umami-rich flavors.

Delicious Variations and Serving Suggestions

The classic rice dish with french onion soup, or onion rice, is full of possibilities. You can make it your own by adding your favorite ingredients. It’s perfect for any meal or special occasion.

Try adding sautéed mushrooms or caramelized onions to the rice. They bring a rich, earthy flavor that enhances the dish.

For a more filling meal, add diced chicken or pork chops. This turns the rice dish with french onion soup into a complete, satisfying main course.

Adding grated Parmesan cheese gives the onion rice a creamy, indulgent touch. It’s a simple way to make the dish even more delicious.

The rice dish with french onion soup goes well with many main dishes. It pairs nicely with meatloaf, French onion pork chops, grilled chicken, or cube steak. It makes for a well-rounded, tasty meal.

For a complete dining experience, add a side salad and a dessert like Kool-Aid strawberry pie. This combination complements the onion rice perfectly.

The rice dish with french onion soup is versatile and suitable for any occasion. Whether it’s a cozy family dinner or an elegant party, it’s a crowd-pleaser. Explore different variations and find your new favorite dish.

Conclusion

French Onion Soup is a tasty and flexible dish. It mixes the deep flavors of French onion soup with rice’s cozy texture. You can make it at home with the tips from this article and enjoy its warm taste.

When making French Onion Soup Rice, you can pick long-grain rice or try different broths. You can also add your favorite cheese and herbs. The secret to a great dish is balancing flavors and paying attention to cooking details. Baking it right ensures even cooking and a delicious mix of flavors.

This dish has a good balance of calories and can please everyone’s taste. So, why not try French Onion Soup Rice? It can make your meals more comforting and satisfying.

FAQ

What is French Onion Soup Rice?

French Onion Soup, also known as Stick of Butter Rice, is a savory dish. It combines long-grain rice, French onion soup, beef broth, and butter.

What are the key ingredients in French Onion Soup Rice?

The main ingredients are long-grain white rice, French onion soup, beef broth, and unsalted butter.

How do you prepare French Onion Soup Rice?

To make French Onion Soup Rice: 1) Preheat oven to 425°F (220°C). 2) Mix rice, French onion soup, and beef broth in a baking dish. 3) Place sliced butter on top. 4) Cover with foil and bake for 30 minutes. 5) Remove foil and bake for 20-25 minutes more. 6) Optional: broil with cheese for 5 minutes until golden.

What are some tips for achieving the perfect texture and flavor?

For perfect texture and flavor, make sure all rice is covered with liquid. Cover the dish tightly while baking. Don’t use instant rice as it gets mushy. If needed, add more broth.

What are some variations of French Onion Soup Rice?

You can add sautéed mushrooms or onions to French Onion Soup. You can also mix in diced chicken or pork chops, or Parmesan cheese.

What main dishes does French Onion Soup Rice pair well with?

French Onion Soup goes well with meatloaf, French onion pork chops, grilled chicken, or cube steak.

Source Links

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• French Onion Rice Pilaf – https://krollskorner.com/recipes/sides/french-onion-rice-pilaf/
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• French Onion Soup – https://sweetteaandsprinkles.com/french-onion-soup-rice/
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• Stick of Butter Rice – https://www.thecountrycook.net/stick-of-butter-rice/
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• French Onion Soup – – https://cooking.teatimewithnaomi.com/french-onion-soup-rice/
• How to Make Perfect French Onion Soup in 5 Steps (2024) – https://symphonyrecipes.com/french-onion-soup-rice/
• Golden Onion Butter Baked Rice Recipe Is Beyond Delicious (4 Ingredients) | Grains | 30Seconds Food – https://30seconds.com/food/tip/71637/Golden-Onion-Butter-Baked-Rice-Recipe-Is-Beyond-Delicious-4-Ingredients
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• French Onion Soup Rice An Easy Side Dish for Food Lover – https://trendsrecipes.com/french-onion-soup-rice-an-easy-side-dish/
• Bistro French Onion Soup – https://prepareandserve.com/bistro-french-onion-soup/