Air Fryer Bang Bang Chicken Skewers

Air fryer Bang Bang chicken skewers are a fantastic choice for a delicious, family-friendly meal. They’re crispy on the outside and tender on the inside. Coated in a creamy, spicy sauce, they pack a flavorful punch. These skewers are perfect for busy weeknights or fun gatherings with friends.

Why You Will Love This Bang Bang Chicken Skewers

This recipe is super easy to make and uses simple ingredients that you likely already have in your kitchen. It’s quick to cook, taking just about 10-12 minutes in the air fryer. Plus, it’s a hit with both kids and adults, making it a perfect family meal. The creamy dipping sauce adds an extra kick of flavor that everyone loves!

How to Make Bang Bang Chicken Skewers

Making these skewers is straightforward and requires no advanced cooking skills. Just prepare your ingredients, coat the chicken, and let the air fryer do its magic. In no time, you’ll have a delicious meal that everyone can enjoy. It’s that simple!

What You Need

• 1 lb chicken breast, cut into cubes
• 1/2 cup breadcrumbs
• 1/4 cup cornstarch
• 1/2 teaspoon garlic powder
• 1/2 teaspoon onion powder
• 1/2 teaspoon paprika
• Salt and pepper, to taste
• 1/2 cup mayonnaise
• 2 tablespoons sweet chili sauce
• 1 tablespoon Sriracha (adjust to taste)
• Skewers (soaked in water if wooden)

Step-by-Step

1. Preheat the air fryer to 400°F (200°C).
2. In a bowl, mix the breadcrumbs, cornstarch, garlic powder, onion powder, paprika, salt, and pepper.
3. Toss the chicken cubes in the breadcrumb mixture until fully coated.
4. Thread the coated chicken onto skewers.
5. Place the skewers in the air fryer basket in a single layer.
6. Cook for 10-12 minutes, flipping halfway through until the chicken is cooked through and golden.
7. In another bowl, combine mayonnaise, sweet chili sauce, and Sriracha to make the Bang Bang sauce.
8. Serve the skewers with the sauce for dipping.

How to Serve Bang Bang Chicken Skewers

These skewers are delightful on their own, but you can easily pair them with a fresh salad or steamed veggies for a full meal. They also work beautifully for game day or as an appetizer at parties. Serve with extra dipping sauce on the side for a hit of flavor!

How to Store Bang Bang Chicken Skewers

To keep your leftovers fresh, store any uneaten skewers in an airtight container in the fridge for up to 2 days. You can also freeze the skewers for up to 1 month. For reheating, warm them in the air fryer for a few minutes to regain their crispy texture.

Recipe Tips

• Cut the chicken into uniform cubes for even cooking.
• Don’t overcrowd the air fryer basket; this helps them cook evenly.
• Experiment with different spices in the breadcrumb mixture for extra flavor.
• If your chicken is large, you may need to adjust cooking time.
• Soak the wooden skewers in water to prevent burning in the air fryer.

Variations & Swaps

• Spicy: Add more Sriracha to the sauce for a bolder flavor.
• Gluten-Free: Use gluten-free breadcrumbs and cornstarch instead.
• Protein Swap: Try using shrimp or tofu for a delicious twist.

FAQs

Can I make the Bang Bang chicken skewers ahead of time?
Yes, you can prepare the skewers and keep them in the refrigerator for several hours before cooking. Just coat the chicken, thread it onto the skewers, and store them covered until you’re ready to cook.

Can I freeze the skewers?
Absolutely! You can freeze the uncooked skewers. Just place them in a freezer-safe container. When you’re ready to cook them, no need to thaw—just cook them a few extra minutes in the air fryer.

What’s the best way to reheat leftover skewers?
The air fryer is your best bet! Reheat them at 350°F (175°C) for about 5 minutes for a crispy result. You can also use an oven, but the air fryer keeps them crispy.

What can I serve with these skewers?
They pair well with rice, a fresh green salad, or some crunchy veggies. You can also serve them with a side of fries or coleslaw for a heartier meal.

Any tips for avoiding common mistakes?
Make sure your chicken pieces are uniform for even cooking. Avoid overcrowding the air fryer to ensure that each skewer gets the heat it needs to cook properly.

Bang Bang Chicken Skewers

Delicious and crispy Bang Bang chicken skewers coated in a creamy, spicy sauce, perfect for family meals or gatherings.

Print Recipe Pin Recipe

Prep Time 15 minutes mins

Cook Time 12 minutes mins

Total Time 27 minutes mins

Course Appetizer, Main Course

Cuisine American, Family-friendly

Servings 4 servings

Calories 300 kcal

Ingredients

  

For the chicken skewers

• 1 lb chicken breast, cut into cubes
• 1/2 cup breadcrumbs
• 1/4 cup cornstarch
• 1/2 teaspoon garlic powder
• 1/2 teaspoon onion powder
• 1/2 teaspoon paprika
• to taste Salt and pepper
• 1/2 cup mayonnaise
• 2 tablespoons sweet chili sauce
• 1 tablespoon Sriracha (adjust to taste)
• Skewers (soaked in water if wooden)

Instructions

 

Preparation

• Preheat the air fryer to 400°F (200°C).
• In a bowl, mix the breadcrumbs, cornstarch, garlic powder, onion powder, paprika, salt, and pepper.
• Toss the chicken cubes in the breadcrumb mixture until fully coated.
• Thread the coated chicken onto skewers.

Cooking

• Place the skewers in the air fryer basket in a single layer.
• Cook for 10-12 minutes, flipping halfway through until the chicken is cooked through and golden.

Sauce Preparation

• In another bowl, combine mayonnaise, sweet chili sauce, and Sriracha to make the Bang Bang sauce.

Serving

• Serve the skewers with the sauce for dipping.

Notes

For best results, cut the chicken into uniform cubes. Don't overcrowd the air fryer basket; this helps them cook evenly. You can also experiment with different spices in the breadcrumb mixture.

Keyword Air Fryer Recipes, Bang Bang Chicken, chicken skewers, Easy Dinner, family meal