Air fryer egg and cheese toast is a delightful, simple meal that brings warmth to the table. It’s perfect for breakfast, a quick lunch, or even a cozy snack. With its creamy egg and melting cheese nestled in golden bread, this dish is sure to please the whole family. Best of all, it’s easy to prepare and makes use of everyday ingredients.

Why You Will Love This Air Fryer Egg and Cheese Toast

This recipe is a winner for several reasons. It’s quick to whip up, making it great for busy mornings. The flavors are comforting and familiar, perfect for picky eaters. With just a few ingredients, you can create a satisfying meal every time. Plus, the air fryer gives you that delightful crispy texture without the need for extra oil.

How to Make Air Fryer Egg and Cheese Toast

The method to create this tasty treat is straightforward. You’ll use the air fryer to cook, which ensures a quick and easy process. Just prepare your bread, add the egg and cheese, and let the air fryer do its magic. It’s beginner-friendly, so even if you’re new to cooking, you’ll feel like a pro.

What You Need

2 slices of thick bread (sourdough or sandwich bread)
2 eggs
½ cup shredded cheese (cheddar, mozzarella, etc.)
1 tablespoon butter (optional)
Salt and pepper, to taste
Optional: fresh parsley or chives

Step-by-Step

Preheat air fryer to 375°F.
Lightly butter one side of the bread and press a well into the center.
Crack one egg into each bread slice.
Sprinkle shredded cheese around the edges or over the whites.
Air fry for 6–8 minutes, until the whites are set and cheese is melted.
Season with salt, pepper, and herbs. Serve hot.

How to Serve Air Fryer Egg and Cheese Toast

This dish is delightful on its own but pairs nicely with fresh fruit or a light salad for a balanced meal. You can serve it alongside crispy bacon or turkey sausage for a heartier breakfast. Drizzle with a bit of hot sauce or fresh herbs to add a burst of flavor.

How to Store Air Fryer Egg and Cheese Toast

If you have leftovers, they can be kept in the fridge for about 2 days. Just place them in an airtight container to stay fresh. You can also freeze the cooked egg and cheese toast for up to a month. To reheat, simply pop them back in the air fryer at 350°F for a few minutes until warmed through.

Recipe Tips

Adjust cooking time based on your air fryer model for perfect results
Feel free to use any cheese you have on hand
Experiment with different types of bread for new flavors
For a healthier version, use whole-grain bread
Be careful not to overcook the eggs for a tender texture

Variations & Swaps

Swap out the cheese for your favorite kind, like feta or goat cheese
Add some diced veggies like bell peppers or spinach for a nutritious boost
For a sweeter twist, try spreading a thin layer of jam on the bread before adding the egg
Use avocado instead of butter for a creamy base
Try a sprinkle of everything bagel seasoning for extra flavor

FAQs

Can I make this toast ahead of time?
You can prepare the ingredients and keep them separate in the fridge, but it’s best to cook the toast fresh for the best texture and taste. Just assemble everything and air fry when you’re ready to eat.

Can I freeze cooked egg and cheese toast?
Yes, you can freeze them! Wrap the cooled pieces individually in plastic wrap or foil, then store them in a freezer-safe bag. They should last about a month.

How do I reheat leftovers?
To reheat, place the toast back in the air fryer at 350°F for about 3-5 minutes. This will help get the bread crispy again and make the cheese gooey.

What if I don’t have eggs?
You can substitute eggs with egg whites or even a vegan egg alternative, depending on your dietary needs. Just remember that cooking times may vary.

What are some sides I can serve with this?
Fresh fruit, yogurt, or even a light salad would complement this toast perfectly. For something heartier, add bacon or sausage for breakfast.