Air fryer fried lasagna is a delightful twist on a classic dish. It brings the comforting flavors of lasagna but with a crispy, golden edge you’ll absolutely love. This easy recipe means you can enjoy a cozy, filling meal without the fuss. Perfect for family dinners or a cozy night in!

Why You Will Love This Air Fryer Fried Lasagna

This recipe is a real winner! It’s super easy to make and full of flavor. You won’t need any fancy ingredients here—just everyday staples that you probably already have in your pantry. Plus, the air fryer gives it a deliciously crispy texture without all the grease. It’s a fun way to serve lasagna that both kids and adults will enjoy.

How to Make Air Fryer Fried Lasagna

Making this dish is simple and straightforward. You’ll layer the lasagna ingredients, coat them, and pop them into the air fryer. In just a little while, you’ll have a warm and crispy treat that’s ready to serve. This method makes cooking fast, so you can enjoy family time while your meal cooks!

What You Need

Ingredients for Air Fryer Fried Lasagna

8 lasagna noodles, cooked and drained
2 cups ricotta cheese
2 cups mozzarella cheese, shredded
1 cup marinara sauce
1/2 cup grated Parmesan cheese
1 egg, beaten
1 cup breadcrumbs
1 teaspoon Italian seasoning
Olive oil spray
Salt and pepper to taste

Step-by-Step

Cooking Steps

Start by preheating your air fryer to 375°F (190°C).
In a bowl, mix the ricotta cheese, mozzarella, egg, Italian seasoning, salt, and pepper until well combined.
Take a cooked lasagna noodle and spread some of the cheese mixture on top.
Roll the noodle up tightly, then dip each roll in marinara sauce and coat with breadcrumbs.
Lightly spray the rolls with olive oil and place them in the air fryer basket.
Air fry for about 10-12 minutes, or until they are golden brown and crispy.

How to Serve Air Fryer Fried Lasagna

This crispy lasagna is perfect on its own, but you can serve it with a fresh side salad or garlic bread for a more complete meal. A sprinkle of extra Parmesan or fresh basil on top can add a lovely touch. It’s great for family gatherings, weeknight dinners, or when you want a comforting dish.

How to Store Air Fryer Fried Lasagna

To keep your leftovers fresh, place them in an airtight container in the fridge. They’ll last for about 3-4 days. You can also freeze these rolls for up to 2 months. To reheat, simply place them in the air fryer for a few minutes until warmed through. This will help maintain their crispy texture.

Recipe Tips

Don’t skip the breadcrumbs: They help achieve that desirable crunch.
Pre-cook your noodles: This saves time and helps with rolling.
Use any cheese you like: Feel free to swap in your favorite varieties!
Cook in batches: Don’t overcrowd the air fryer for even cooking.
Add veggies: You can mix in spinach or mushrooms for extra nutrition.

Variations & Swaps

Spinach Lasagna Rolls: Add fresh spinach into the cheese mixture for a nutrient boost.
Gluten-Free Option: Use gluten-free lasagna noodles if needed.
Meat Lovers: Add cooked ground beef or sausage to the cheese filling for added protein.

FAQs

Can I make this lasagna rolls ahead of time?
Yes, you can prepare the rolls and refrigerate them before air frying. Just keep them covered until you’re ready to cook. This is a great way to save time!

Can I freeze the fried lasagna?
Absolutely! After cooking, let them cool completely, then freeze them in a single layer. Once frozen, transfer to a zip-top bag for long-term storage.

What’s the best way to reheat leftovers?
The air fryer is the best option for reheating. It will keep the rolls crispy! Heat them at 375°F for about 5 minutes or until warm.

What if I don’t have ricotta cheese?
You can substitute cottage cheese or cream cheese for a slightly different taste. Both work well in this recipe.

What should I serve with this dish?
A simple green salad and a side of garlic bread make great companions. You can also serve it with marinara sauce for dipping for extra flavor.