This Keto Garlic Mushroom Chicken Casserole is a warm, comforting dish that’s perfect for a family meal. It’s creamy, rich, and loaded with delicious flavors. Plus, it’s quick to prepare, making it a great choice for busy evenings. Serve it as a satisfying dinner or a cozy weekend dish—everyone will love it!

Why You Will Love This Keto Garlic Mushroom Chicken Casserole

This casserole is not only easy to make, but it’s also packed with flavor. With simple, everyday ingredients, you can whip this dish up in no time. It’s family-friendly and perfect for those following a keto diet. The blend of chicken, cheese, and mushrooms creates a tasty and satisfying meal that everyone will enjoy.

How to Make Keto Garlic Mushroom Chicken Casserole

Making this casserole is straightforward and fun, even for beginners. You’ll start by sautéing garlic and mushrooms, then combine them with chicken and creamy ingredients. Just mix everything together, pop it in the oven, and let it bake until bubbly and golden.

What You Need

Ingredients for Keto Garlic Mushroom Chicken Casserole

2 cups cooked chicken, shredded
2 cups mushrooms, sliced
4 cloves garlic, minced
1 cup heavy cream
1 cup shredded mozzarella cheese
2 tablespoons olive oil
Salt and pepper to taste
1 teaspoon Italian seasoning

Step-by-Step

Cooking Steps

Preheat the oven to 350°F (175°C).
In a skillet, heat olive oil over medium heat. Add garlic and sauté for about 1 minute.
Add sliced mushrooms and cook until tender.
In a bowl, combine the cooked chicken, sautéed mushrooms, heavy cream, mozzarella cheese, Italian seasoning, salt, and pepper.
Transfer the mixture to a greased baking dish.
Bake for 25-30 minutes, until bubbly and golden.
Serve hot.

How to Serve Keto Garlic Mushroom Chicken Casserole

This casserole is delicious on its own, but you can elevate it with some fresh parsley on top for a pop of color. Pair it with a simple side salad or steamed veggies for a balanced meal. It’s great for weeknight dinners or special occasions when you want something comforting.

How to Store Keto Garlic Mushroom Chicken Casserole

Storage & Reheating

To keep your leftovers fresh, store them in an airtight container in the fridge for up to 3 days. For longer storage, you can freeze it for up to 2 months. When you’re ready to enjoy it again, reheat in the oven at 350°F (175°C) until heated through.

Recipe Tips

Best Tips for Keto Garlic Mushroom Chicken Casserole

Use rotisserie chicken for quicker prep.
Adjust the amount of garlic based on your preference.
Swap mushrooms for spinach or broccoli for a different flavor.
Let the casserole sit for a few minutes after baking to set.
Always taste before adding extra salt and pepper, as cheeses can vary in saltiness.

Variations & Swaps

Easy Flavor Ideas

Add cooked bacon for a smoky flavor.
Swap chicken for cooked turkey for a Thanksgiving twist.
Try throwing in some spinach or zucchini for added nutrition.
Use different cheeses, like cheddar or gouda, for a unique taste.
For a creamier texture, mix in a bit of cream cheese before baking.

FAQs

Common Questions

Can I make this casserole ahead of time?

Yes! You can prepare the casserole and refrigerate it before baking. Just bake it when you’re ready to enjoy. It may need a few extra minutes in the oven if it’s cold from the fridge.
Can I freeze the casserole?

Absolutely! You can freeze it before or after baking. If freezing before baking, wrap it tightly. When you’re ready to cook, bake it straight from the freezer. It will take longer to cook.
How do I reheat leftovers?

To reheat, place the casserole in a preheated oven at 350°F (175°C) until warmed through, about 15-20 minutes. You can also microwave individual portions for a quick meal.
Can I substitute the mushrooms?

Yes, if you’re not a fan of mushrooms, you can replace them with any vegetable you like, such as spinach or bell peppers. Just sauté them until tender before adding to the casserole.
What are some serving suggestions?

This dish pairs well with a fresh green salad or steamed vegetables. You can also serve it with a side of cauliflower rice for a complete meal. Enjoy your cozy dinner!