These cottage cheese tots are a delightful treat for everyone. With just two main ingredients, you’ll create a warm, creamy snack that’s both crispy on the outside and tender inside. They make for a perfect bite-sized appetizer or a cozy snack for little hands.
Why You Will Love This Cottage Cheese Tots
These cottage cheese tots are incredibly easy to whip up. They require minimal prep time and use everyday ingredients you probably already have at home. They’re a great choice for family-friendly gatherings and perfect for kids who love fun finger foods. Plus, they’re baked, not fried, making them a healthier option for snacking.
How to Make Cottage Cheese Tots
Making these tasty tots is straightforward. You’ll mix a couple of simple ingredients and bake them until they’re golden and crispy. Even beginner cooks can feel confident preparing this dish. Just follow the steps, and you’ll have a delicious snack in no time!
What You Need
- 1 cup cottage cheese
- 1/2 cup breadcrumbs or a coating of your choice
- Salt and pepper to taste
- Optional: herbs or spices for flavor
Step-by-Step
- Preheat your oven to 400°F (200°C).
- In a mixing bowl, combine the cottage cheese and breadcrumbs until well mixed.
- Season with salt, pepper, and any optional herbs or spices.
- Form the mixture into small tots or patties.
- Place them on a baking sheet lined with parchment paper.
- Bake for 15-20 minutes or until golden and crispy.
- Serve warm as a snack or appetizer.
How to Serve Cottage Cheese Tots
These crispy tots are great on their own, but you can pair them with a variety of dips like ranch, salsa, or even guacamole. Serve them at parties as a fun appetizer, or enjoy them as a cozy after-school snack. They also make a lovely addition to a picnic spread.
How to Store Cottage Cheese Tots
To keep your leftover tots fresh, store them in an airtight container in the refrigerator for up to 3 days. If you want to freeze them, place the baked tots in a single layer on a baking sheet, freeze until solid, then transfer to a freezer-safe container. For reheating, simply bake from frozen at 350°F (175°C) for about 10-15 minutes until heated through.
Recipe Tips
- Make sure the cottage cheese is well-drained for better texture.
- Use any breadcrumbs or coating you like; crushed crackers or cornmeal work well too.
- Try adding garlic powder or Italian herbs for extra flavor.
- Keep an eye on the tots while baking to prevent burning.
- Adjust the size of the tots for quicker or slower cooking time.
Variations & Swaps
- For a cheesy twist, add shredded cheese like cheddar or mozzarella into the mix.
- Swap the breadcrumbs for oats for a healthier whole-grain option.
- Introduce flavors by mixing in cooked spinach or zucchini for a veggie-packed version.
FAQs
Can I make these cottage cheese tots ahead of time?
Absolutely! You can prepare the mixture ahead of time and keep it in your fridge for up to 24 hours. Just form the tots and bake them when you’re ready to enjoy.
Can I freeze the cottage cheese tots?
Yes, these tots freeze wonderfully. After baking, allow them to cool completely before freezing in a single layer. Once frozen, transfer them to a container or bag. They can last in the freezer for up to 2 months.
What’s the best way to reheat leftover cottage cheese tots?
For the best texture, reheat them in the oven at 350°F (175°C) for 10-15 minutes. This will help restore their crispiness.
What can I use instead of cottage cheese?
You can try ricotta or even pureed beans as a substitute. Just note that it may change the flavor and texture slightly.
What dips work well with these tots?
They’re delicious with a variety of dips! Try pairing them with ranch dressing, marinara sauce, or even a spicy yogurt dip for something different.
Cottage Cheese Tots
Ingredients
Main Ingredients
- 1 cup cottage cheese Make sure it’s well-drained for better texture.
- 1/2 cup breadcrumbs You can use any breadcrumbs or coating; crushed crackers or cornmeal work well too.
- to taste salt Adjust according to preference.
- to taste pepper Adjust according to preference.
Optional Ingredients
- herbs or spices Consider adding garlic powder or Italian herbs for extra flavor.
Instructions
Preparation
- Preheat your oven to 400°F (200°C).
- In a mixing bowl, combine the cottage cheese and breadcrumbs until well mixed.
- Season with salt, pepper, and any optional herbs or spices.
- Form the mixture into small tots or patties.
Baking
- Place them on a baking sheet lined with parchment paper.
- Bake for 15-20 minutes or until golden and crispy.
Serving
- Serve warm as a snack or appetizer.
