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Delicious banana cream pie milkshake topped with whipped cream and banana slices.

Banana Cream Pie Milkshake

A creamy milkshake made with ripe bananas and vanilla ice cream, perfect for a refreshing treat.
Prep Time 5 minutes
Total Time 5 minutes
Course Dessert, Drink
Cuisine American
Servings 2 servings
Calories 400 kcal

Ingredients
  

Main Ingredients

  • 2 pieces ripe bananas Use very ripe bananas for the sweetest flavor.
  • 2 cups vanilla ice cream For a healthier option, swap with frozen yogurt.
  • 1 cup milk You can use almond milk or oat milk as alternatives.
  • 1 teaspoon vanilla extract
  • Whipped cream For topping.
  • Graham cracker crumbs For garnish.

Instructions
 

Preparation

  • In a blender, combine the ripe bananas, vanilla ice cream, milk, and vanilla extract.
  • Blend until smooth and creamy.
  • Pour the milkshake into glasses.
  • Top with whipped cream and sprinkle with graham cracker crumbs.
  • Serve immediately and enjoy your delicious treat!

Notes

This milkshake is best enjoyed right after making it. Pair it with fresh fruit or cookies for an extra special touch. If storing leftovers, keep in an airtight container in the fridge, and stir well after freezing to reincorporate ingredients.
Keyword Banana Milkshake, Creamy Milkshake, Dessert Drink, Kids Dessert, Summer Treat