Cajun White Chicken Chili
A hearty bowl of Cajun White Chicken Chili with chicken, andouille sausage, and shrimp in a creamy broth that's packed with flavor.
Ingredients
Proteins
- 450 grams boneless skinless chicken breast, cubed
- 455 grams andouille sausage, sliced
- 225 grams raw shrimp, peeled, deveined, tails removed
Vegetables
- 1 medium white onion, diced
- 4 medium celery ribs, sliced
- 1 medium green bell pepper, diced
- 1 medium jalapeño, minced
- 4 cloves garlic, minced
Beans & Broth
- 2 cans (425 grams each) great northern beans, drained
- 950 milliliters chicken broth
Dairy
- 120 milliliters heavy cream
Oils & Spices
- 3 tablespoons olive oil
- 2 teaspoons ground cumin
- 1 teaspoon smoked paprika
- 1 teaspoon chili powder
- 1 teaspoon cayenne pepper
- 3 tablespoons all-purpose flour
Instructions
Cooking Chicken & Sausage
- Heat olive oil in a large pot over medium-high heat.
- Add cubed chicken and sliced andouille sausage, cooking for 5 to 7 minutes while stirring, until chicken is browned and fully cooked through.
Adding Vegetables
- Incorporate diced onion, sliced celery, diced bell pepper, and minced jalapeño into the pot.
- Sauté for 5 minutes, stirring regularly, until vegetables soften.
Mixing In Spices
- Mix in minced garlic, ground cumin, smoked paprika, chili powder, cayenne pepper, and all-purpose flour.
- Stir constantly for 1 to 2 minutes to release the aromas.
Combining with Broth
- Gradually add chicken broth while stirring to deglaze the pot.
- Stir in drained great northern beans.
- Bring to a simmer and cook uncovered for 10 minutes, allowing flavors to meld.
Final Touches
- Add raw shrimp and pour in heavy cream.
- Continue simmering for 2 to 3 minutes, just until shrimp turn pink and are cooked through.
- Serve immediately while hot.
Notes
Use rotisserie chicken for even quicker prep. Adjust the spices based on your family's heat tolerance. Enjoy it with toppings like avocado or shredded cheese. For a thicker chili, add a little more flour. You can swap out the shrimp for additional chicken or beans.