Caramel Turtle Rice Krispie Treats
A delightful twist on a classic favorite, these treats combine crispy Rice Krispies with a rich layer of caramel and melted chocolate, making them perfect for snack time or dessert.
Ingredients
Main Ingredients
- 4 cups Rice Krispies
- 1 cup caramel candies
- 1/4 cup unsalted butter
- 1 cup chocolate chips
- 1/2 cup chopped pecans
Instructions
Preparation
- Melt the caramel candies and butter in a saucepan over low heat.
- Stir until smooth.
- In a large bowl, combine Rice Krispies and melted caramel mixture.
- Add chopped pecans and mix well.
- Press the mixture into a greased 9x13 inch pan.
- Melt the chocolate chips and spread over the top.
- Let cool and cut into squares.
Notes
Store in an airtight container at room temperature for up to a week or freeze for up to two months.