Cheddar Ranch Chicken Tater Tot Bake
A comforting dish featuring creamy ranch flavor, tender chicken, and crispy tater tots, perfect for busy weeknights or casual gatherings.
Ingredients
Main Ingredients
- 2 cups cooked chicken, shredded Use rotisserie chicken for faster prep.
- 1 cup ranch dressing Any favorite ranch dressing can be used.
- 3 cups frozen tater tots Can swap for hash browns if desired.
- 1 cup shredded cheddar cheese Add more cheese for extra flavor.
- 1/2 cup green onions, chopped For garnish.
- 1 teaspoon garlic powder
- 1 teaspoon onion powder
Instructions
Preparation
- Preheat the oven to 400°F (200°C).
- In a large bowl, mix the shredded chicken with ranch dressing, garlic powder, and onion powder.
- Spread the chicken mixture evenly in a greased baking dish.
- Top the chicken mixture with frozen tater tots.
- Sprinkle shredded cheddar cheese over the tater tots.
Baking
- Bake in the preheated oven for 25-30 minutes, or until the tater tots are golden brown and crispy.
- Remove from the oven and garnish with chopped green onions before serving.
Notes
To store leftovers, keep in an airtight container in the fridge for 3-4 days, or freeze for 1-2 months. Reheat in the oven at 350°F (175°C) until heated through or use the microwave for a quick option.