Cheesy Chicken Garlic Bread Sandwich
A delightful combination of tender chicken and melted cheese nestled between crispy garlic bread, perfect for quick family meals.
Ingredients
For the sandwich
- 2 slices slices garlic bread Use fresh garlic bread for the best flavor.
- 1 cup cooked shredded chicken
- 1/2 cup shredded mozzarella cheese Adjust the amount of cheese based on your taste.
- 1/4 cup grated Parmesan cheese
- 1/4 cup mayonnaise Can substitute with Greek yogurt or avocado.
- 1 tablespoon Dijon mustard
- Salt and pepper to taste
Instructions
Preparation
- In a mixing bowl, combine shredded chicken, mayonnaise, Dijon mustard, salt, and pepper.
- Spread the chicken mixture onto one slice of garlic bread.
- Top with mozzarella and Parmesan cheeses.
- Place the second slice of garlic bread on top.
Cooking
- Grill in a heated skillet over medium heat for about 4-5 minutes per side until golden brown and cheese has melted.
- Serve warm and enjoy!
Notes
To keep leftovers fresh, store them in an airtight container in the refrigerator for up to three days. For freezing, wrap tightly in plastic wrap and foil; they'll last for about a month. Reheat in a skillet over low heat or in the oven at 350°F for about 10 minutes.