Christmas Puppy Chow
A sweet, crunchy, and festive treat that's perfect for holiday gatherings and family fun. Made with Chex cereal, chocolate, and peanut butter for a delightful snack everyone will love.
Ingredients
Main Ingredients
- 9 cups Chex cereal
- 1 cup semi-sweet chocolate chips
- 1/2 cup smooth peanut butter
- 1/4 cup butter
- 1 teaspoon vanilla
- 2 cups powdered sugar
- 1 cup festive sprinkles
Instructions
Preparation
- Measure the Chex cereal and place it in a very large mixing bowl. Set aside.
- Over medium heat, melt and combine the butter, chocolate chips, and peanut butter, stirring constantly until smooth.
- Once fully melted, stir in the vanilla.
Mixing
- Pour the chocolate mixture over the Chex cereal in three stages, folding as you go.
- Toss gently to coat all pieces.
Coating
- Place the powdered sugar and festive sprinkles in a large, airtight plastic bag and shake to combine.
- Add the Chex cereal in stages to the bag, tossing to cover, then remove to a wax paper-lined rimmed baking sheet.
Setting
- Spread the coated Chex in a single layer and chill for an hour to set.
- Remove from the fridge and keep at room temperature or chilled.
Notes
Allow time for the treat to chill and set. For extra crunch, spread it correctly in a single layer to cool. Feel free to use white chocolate chips or almond butter for variations.
Nutrition
Serving: 1gCalories: 200kcalCarbohydrates: 28gProtein: 3gFat: 9gSaturated Fat: 4gSodium: 150mgFiber: 1gSugar: 14g
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