Coconut Orange Julius
This coconut orange julius is the perfect mix of creamy and tangy, making it an ultimate summer refreshment. Made with fresh orange juice, coconut milk, and a touch of vanilla, this easy homemade drink is frothy, delicious, and way better than store-bought versions.
Equipment
- Blender
- Measuring Cups
- Measuring Spoons
Ingredients
- 1 cup fresh orange juice or good quality store-bought
- 1/2 cup canned coconut milk full-fat for creaminess
- 1-2 tablespoons honey or sugar adjust to taste
- 1/2 teaspoon vanilla extract
- A pinch of salt
- 1 cup ice cubes
- Optional: Orange zest for extra flavor
Instructions
- Gather your ingredients and a blender.
- Add 1 cup of orange juice to the blender.
- Pour in 1/2 cup of coconut milk.
- Add 1-2 tablespoons of honey or sugar, adjusting for desired sweetness.
- Drop in 1/2 teaspoon of vanilla extract and a tiny pinch of salt.
- Add about 1 cup of ice cubes.
- Blend until smooth and frothy (approximately 30 seconds).
- Pour into glasses and enjoy immediately.
Notes
For a thicker consistency, add more ice cubes. For a thinner drink, add more orange juice.
Best served fresh, but leftovers can be refrigerated for up to 24 hours and re-blended before serving.
Freeze leftovers in ice cube trays for a quick blended version later.