Crispy Air Fryer Broccoli Bites
Enjoy a healthy and crispy side dish with these easy air fryer broccoli bites, perfect for busy weeknights or family gatherings.
Ingredients
Main ingredients
- 1 head fresh broccoli florets Make sure to cut them into bite-sized pieces.
- 1 tablespoon olive oil Can substitute with another oil if desired.
- 1 teaspoon garlic powder Adjust to taste.
- 1/2 teaspoon salt To taste.
- 1/4 teaspoon black pepper To taste.
- optional parmesan cheese Sprinkle before serving if desired.
Instructions
Preparation
- Preheat air fryer to 400°F (200°C).
- In a bowl, toss broccoli florets with olive oil, garlic powder, salt, and black pepper until evenly coated.
Cooking
- Place the broccoli in the air fryer basket in a single layer.
- Air fry for 10-12 minutes, shaking the basket halfway through, until the broccoli is crispy.
- If desired, sprinkle with parmesan cheese before serving.
Notes
Store leftovers in an airtight container in the fridge for up to 3 days. Can also freeze after cooking, lasting up to 3 months. Reheat in the air fryer or oven for crispy texture.