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–+ servings
Dill Pickle Pizza

Dill Pickle Pizza

The Crispy Chef
A unique twist on traditional pizza, Dill Pickle Pizza combines crispy, tangy pickles with creamy cheese on a flavorful garlic ranch base. This dish has become a trending sensation, offering a bold combination of textures and flavors that appeals to adventurous food lovers.
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Prep Time 10 minutes
Cook Time 15 minutes
Total Time 25 minutes
Course Pizza
Cuisine American
Servings 4
Calories 250 kcal

Equipment

  • Pizza stone or baking sheet
  • Oven
  • Pizza Cutter
  • Mixing bowls

Ingredients
  

  • 2 large fresh dill pickles: Primary topping
  • 14 oz mozzarella cheese: Base cheese layer
  • 2 oz Parmesan: Flavor enhancement
  • 1 tablespoon fresh dill: Garnish and aroma

Base Sauce Options

  • ½ cup full-fat sour cream
  • ¼ cup cream cheese
  • ¼ cup mayonnaise
  • 2 minced garlic cloves
  • 2 teaspoons dry ranch seasoning
  • ½ teaspoon dried dill weed

Pizza Dough Ingredients

  • 300-400 grams all-purpose flour
  • 1 tablespoon instant yeast
  • 1 teaspoon salt
  • 1 cup warm water

Garlic Ranch Sauce Ingredients (Optional)

  • 1.5 tablespoons pickle juice for extra tanginess
  • Fresh herbs chives or parsley, optional

Instructions
 

  • Preheat your oven to 475°F (245°C).
  • In a large bowl, mix together sour cream, cream cheese, mayonnaise, garlic, ranch seasoning, and dill weed to create the garlic ranch sauce. Set aside.
  • Prepare the dough by mixing the flour, instant yeast, and salt with warm water. Knead for about 10 minutes until smooth and elastic.
  • Roll out the dough to your desired thickness and place it on a pizza stone or baking sheet.
  • Spread a thin layer of garlic ranch sauce onto the pizza dough.
  • Sprinkle shredded mozzarella cheese evenly over the sauce.
  • Layer the sliced dill pickles evenly on top.
  • Bake the pizza in the preheated oven for 10-15 minutes or until the crust is golden brown and the cheese is bubbly.
  • Garnish with fresh dill and serve.

Notes

For an extra tangy kick, drizzle some pickle juice on the pizza before serving.
You can use store-bought pizza dough for quicker preparation.
Customize your pizza by adding toppings such as bacon, onions, or feta cheese.

Nutrition

Serving: 200gCalories: 250kcalCarbohydrates: 30gProtein: 12gFat: 12gCholesterol: 30mgSodium: 500mgPotassium: 200mgFiber: 2gSugar: 3g
Keyword Dill pickle, Dill pickle pizza, Garlic ranch pizza, Pickle pizza, Pizza with pickles, Trendy pizza, Unique pizza recipe
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