Easy Cheesy Bread
A delightful cheesy bread that is perfect as a side, snack, or appetizer, quick and easy to prepare.
Ingredients
Main Ingredients
- 1 large large egg
- 1 cup shredded mozzarella cheese
- ¾ cup shredded parmesan cheese
- 1 teaspoon garlic powder
- to taste Italian seasoning
Instructions
Preparation
- Preheat the Oven – Set to 350°F (175°C).
- Mix Ingredients – In a bowl, combine the egg, mozzarella, parmesan, garlic powder, and Italian seasoning. Mix well.
- Prepare the Baking Sheet – Line a baking sheet with parchment paper. Spread the mixture evenly to your preferred thickness.
- Bake – Bake for 17-20 minutes until golden brown and crispy.
Notes
Store leftovers in an airtight container in the refrigerator for 3-4 days or freeze tightly wrapped for up to three months. Reheat in the oven to restore crispiness.