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Fancy Avocado Toast with Pistachios and Honey

Fancy Avocado Toast

A delightful and easy meal combining creamy avocado, crunchy pistachios, and a drizzle of honey on crispy toasted bread, perfect for breakfast, snacks, or light lunches.
Prep Time 10 minutes
Cook Time 5 minutes
Total Time 15 minutes
Course Breakfast, Lunch, Snack
Cuisine American
Servings 2 servings
Calories 200 kcal

Ingredients
  

Main ingredients

  • 2 pieces Ripe avocados Use ripe avocados for the best creamy texture.
  • 1/4 cup Crushed pistachios Feel free to swap for walnuts or almonds.
  • 2 tablespoons Honey Adjust amount for desired sweetness.
  • to taste Salt Add to taste.
  • to taste Pepper Add to taste.
  • 4 slices Bread Your choice, for toasting.

Instructions
 

Preparation

  • Toast the bread to your desired crispiness.
  • While the bread is toasting, cut the avocados in half, remove the pit, and scoop the flesh into a bowl.
  • Mash the avocados with a fork, adding salt and pepper to taste.

Assembly

  • Spread the mashed avocado evenly over the toasted bread.
  • Sprinkle crushed pistachios on top.
  • Drizzle honey over the toast.
  • Serve immediately and enjoy your fancy avocado toast!

Notes

This avocado toast can be served with a side of fresh fruit or greens. Keep leftover ingredients stored separately in airtight containers.

Nutrition

Serving: 1gCalories: 200kcalCarbohydrates: 26gProtein: 5gFat: 9gSaturated Fat: 1gSodium: 150mgFiber: 7gSugar: 5g
Keyword avocado toast, Fancy Toast, healthy snack, Quick Meal, vegetarian
Tried this recipe?Mention @Thecrispycheff or tag #Thecrispychef!