Ghost S’mores Dip

The Crispy Chef

This spooky Halloween party dip looks like a showstopper but takes just 15 minutes to make. Melted chocolate, toasted marshmallow “ghosts,” and graham crackers create an interactive, nostalgic dessert that everyone loves.

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Prep Time 10

Cook Time 5

Total Time 15

Course Dessert

Cuisine American

Servings people

Calories 325 kcal

Equipment

Microwave-safe bowl
9-inch cast iron skillet or oven-safe dish
Broiler or kitchen torch
Toothpicks For applying chocolate chip eyes
serving platter For crackers and dippers

Ingredients

2 cups semi-sweet chocolate chips
1 cup milk chocolate chips
0.25 cup heavy cream
0.5 tsp vanilla extract
1 bag large marshmallows (about 40)
mini chocolate chips or black decorating gel (for eyes/mouths)
graham crackers, for dipping
pretzel rods (optional)
apple slices (optional)
strawberries (optional)

Instructions

In a microwave-safe bowl, combine both chocolate chips and heavy cream. Microwave in 30-second intervals, stirring between each, until smooth. Stir in vanilla extract.
Pour the melted chocolate into a 9-inch cast iron skillet or oven-safe dish, spreading it evenly about ½ inch thick.
Arrange large marshmallows upright on top of the chocolate layer, packing them closely together.
Broil on high for 1–3 minutes until marshmallows are golden and puffed. Watch carefully to prevent burning.
Let cool for 5 minutes. Use mini chocolate chips or gel to make ghost faces on each marshmallow.
Serve warm with graham crackers, pretzels, and fruit on the side for dipping.

Notes

Use large marshmallows for best results—they toast without melting too quickly. Get creative with ghost faces using mini chocolate chips, edible markers, or decorating gel. Add peanut butter, crushed Oreos, or caramel sauce to vary the base layer. Serve immediately while warm for maximum gooeyness!

Nutrition

Calories: 325kcalCarbohydrates: 43gProtein: 3gFat: 17gSaturated Fat: 10gPolyunsaturated Fat: 1gMonounsaturated Fat: 4gCholesterol: 20mgSodium: 75mgPotassium: 170mgFiber: 3gSugar: 35gVitamin A: 410IUCalcium: 50mgIron: 2.5mg

Keyword chocolate marshmallow skillet, easy party dip, ghost s’mores dip, halloween dessert