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–+ servings
banana bread frosting

Glaze for Banana Bread

The Crispy Chef
This easy banana bread glaze elevates any loaf with a rich, caramelized sweetness and a perfect crackly top. Made with simple ingredients, it takes just minutes to prepare and enhances the flavor of any banana bread recipe.
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Prep Time 5 minutes
Cook Time 5 minutes
Total Time 10 minutes
Course Dessert
Cuisine American
Servings 8
Calories 120 kcal

Equipment

  • Small saucepan
  • Spoon or whisk
  • Wire rack

Ingredients
  

Basic Glaze Ingredients:

  • 1/2 cup brown sugar
  • 1/4 cup unsalted butter
  • 2 tablespoons milk
  • 1/2 teaspoon vanilla extract
  • Pinch of salt

Optional Add-ins:

  • 1/4 teaspoon cinnamon
  • 1 tablespoon rum or bourbon
  • 1/2 cup powdered sugar
  • 1 tablespoon maple syrup
  • Chopped nuts for topping
  • Orange or lemon zest
  • 1/4 teaspoon nutmeg
  • Mini chocolate chips for topping

Instructions
 

  • Prepare your base - In a small saucepan over medium-low heat, melt the butter completely.
  • Add sugar and milk - Stir in brown sugar and milk, continuously stirring until the sugar fully dissolves (about 2-3 minutes).
  • Flavor your glaze - Remove from heat and stir in vanilla extract and salt. Add any additional flavorings if desired.
  • Cool slightly - Let the glaze cool for 2-3 minutes until it slightly thickens but remains pourable.
  • Apply to banana bread - Place the banana bread on a wire rack and pour the warm glaze over the top, letting it drip down the sides.
  • Set the glaze - Allow the glaze to set for at least 10 minutes before slicing and serving.
  • Storage tips - Store at room temperature in an airtight container for up to 4 days.
  • Serving Size: 1 serving (based on 8 servings per recipe)

Notes

For a thicker frosting-like glaze, add 1/2 cup powdered sugar.
For a maple variation, replace half the brown sugar with maple syrup.
To create a spiked version, add 1 tablespoon rum or bourbon.
Chocolate lovers can mix in cocoa powder or mini chocolate chips for a delicious twist.

Nutrition

Calories: 120kcalCarbohydrates: 15gProtein: 0.5gFat: 6gCholesterol: 15mgSodium: 40mgPotassium: 20mgSugar: 14gVitamin A: 200IUCalcium: 10mgIron: 0.2mg
Keyword banana bread glaze, banana bread icing, easy banana bread frosting, homemade glaze for banana bread
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