Green Apple Soda Recipe
Ditch the store-bought drinks and cool off with this refreshing homemade green apple soda. Tangy, fizzy, and full of real fruit flavor, it's perfect for hot days or fun gatherings. Make the syrup ahead of time and enjoy fizzy freshness anytime!
Equipment
- Saucepan
- Fine-mesh sieve
- Glass bottle or jar (for storage)
- Glasses for Serving
- Spoon
- Knife and cutting board
Ingredients
- For the Green Apple Syrup:
- 4 Granny Smith apples washed, cored, and chopped
- 1 cup granulated sugar
- 1 cup water
- 2 tbsp lemon juice
- ½ tsp citric acid optional
- ¼ tsp green food coloring optional
- For Each Soda:
- 3 tbsp green apple syrup adjust to taste
- 1 cup sparkling water or club soda
- Ice cubes
- Green apple slices for garnish
- Squeeze of lime optional
Instructions
- Make the Syrup:
- Add chopped apples, sugar, water, and lemon juice to a saucepan.
- Bring to a boil, stirring occasionally.
- Reduce heat and simmer for 15 minutes until apples soften.
- Let cool for 10 minutes, then strain through a fine mesh sieve.
- Stir in citric acid and food coloring if using.
- Transfer syrup to a clean jar and refrigerate (keeps up to 2 weeks).
- Make the Soda:
- Fill a glass with ice.
- Add 3 tbsp of green apple syrup.
- Pour in sparkling water and stir gently.
- Garnish with apple slices and a squeeze of lime.
- Serve immediately.
Notes
Keep both syrup and sparkling water chilled for best fizz.
Can be used to make adult versions with vodka or rum.
Try flavor variations like mint, ginger, or cherry syrup.
Makes a perfect party drink or summer refresher.
Nutrition
Calories: 95kcalCarbohydrates: 24gSodium: 5mgPotassium: 80mgSugar: 22g
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