Green Tea for Weight Loss
The Crispy Chef
Discover how green tea can boost your metabolism, enhance fat burning, and support weight loss naturally. Packed with antioxidants and a gentle caffeine kick, green tea is a delicious and effective tool to complement your healthy lifestyle.
Prep Time 5 minutes mins
Cook Time 5 minutes mins
Total Time 10 minutes mins
Course Beverage
Cuisine Health & Wellness
Servings 1
Calories 2 kcal
- 1 teaspoon loose leaf green tea Sencha, Gyokuro, or Matcha or 1 green tea bag
- 8 oz 240 ml water (heated to 175-185°F / 80-85°C)
- Optional: lemon slice or mint leaves for flavor and enhanced catechin absorption
Heat water to 175-185°F (80-85°C). Avoid boiling water to preserve catechins.
Place the green tea leaves or tea bag in your cup or teapot.
Pour the hot water over the tea.
Steep for 3-5 minutes depending on tea variety and desired strength.
Remove tea leaves or bag to prevent bitterness.
Optional: add a slice of lemon or a few mint leaves for flavor and better absorption.
Drink 3-4 cups per day, ideally 30 minutes before meals, between meals, or before workouts. Avoid drinking with meals to prevent iron absorption issues.
Enjoy mindfully as part of your daily routine.
Use loose leaf tea for better quality and higher antioxidant content.
Matcha contains the highest concentration of catechins but has a strong flavor and higher caffeine content.
Avoid adding sugar or honey to maintain the weight loss benefits.
Drinking too much green tea can cause caffeine jitters or stomach upset; stick to recommended amounts.
Drinking green tea regularly can support metabolism but should be combined with a balanced diet and exercise for best results.
Calories: 2kcalSodium: 5mgPotassium: 20mgVitamin C: 1mgCalcium: 3mgIron: 0.1mg
Keyword green tea, weight loss