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+ servings
grinch punch

Grinch Punch

The Crispy Chef
Get ready to embrace your inner Grinch with this vibrant, lemon-lime flavored punch perfect for Christmas parties. With a festive green color and red sugared rim, this punch can be made for both adults and kids. Easy to prepare, it’s a delightful addition to any holiday celebration.
Prep Time 10 minutes
Total Time 10 minutes
Course Christmas
Cuisine American
Servings 6
Calories 150 kcal

Equipment

  • Punch Bowl
  • Mixing Spoon
  • Glasses for Serving
  • Shallow Bowl (for red sugar rim)

Ingredients
  

  • 1/2 Gallon Lemon-Lime Kool-Aid or Green Hawaiian Punch
  • 1 1/4 Gallon Pineapple Juice
  • 1/3 cup Simple Syrup
  • 2 Liters Ginger Ale or Lemon-Lime Soda
  • Red Sanding Sugar for garnish

Instructions
 

  • In a large punch bowl, combine the lemon-lime Kool-Aid (or green fruit punch), pineapple juice, and simple syrup. Stir well.
  • Add ginger ale or lemon-lime soda for fizz.
  • For an adult version, add vodka (1-2 oz per serving).
  • If desired, garnish the rim of the glasses with red sanding sugar by rubbing honey around the rim and dipping it in red sugar.
  • Serve the punch chilled with additional garnishes like lime sherbet or vanilla ice cream on top.

Nutrition

Calories: 150kcalCarbohydrates: 30gSugar: 28g
Keyword Christmas Punch, Grinch Punch, Grinch-themed Drink, Holiday Drink
Tried this recipe?Mention @Thecrispycheff or tag #Thecrispychef!