Hazelnut Chocolate Protein Bars
These Hazelnut Chocolate Protein Bars are a delightful and healthy treat, perfect for a quick snack or energy boost.
Ingredients
Main Ingredients
- 1 cup hazelnuts Finely chopped
- 1 cup dates, pitted Use fresh dates for best flavor
- 1/2 cup cocoa powder
- 1/4 cup protein powder (optional)
- 1/4 cup almond butter or any nut butter Can replace with different nut butters
- 1 tsp vanilla extract
- 1/4 tsp sea salt
Instructions
Preparation
- In a food processor, blend hazelnuts until finely chopped.
- Add dates, cocoa powder, protein powder, almond butter, vanilla extract, and sea salt.
- Process until the mixture is well combined and sticky.
- Line a baking dish with parchment paper and press the mixture evenly into the dish.
- Refrigerate for at least 1 hour or until firm.
- Cut into bars and enjoy!
Notes
Store bars in an airtight container in the fridge; lasts up to a week. For longer storage, freeze them and thaw when ready to eat. To avoid sticky hands, wet your fingers when pressing the mixture into the dish.