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–+ servings
dog ice cream

Homemade Dog Ice Cream

The Crispy Chef
A simple, 3-ingredient homemade dog ice cream recipe that’s healthy, natural, and perfect for hot summer days. This treat uses plain Greek yogurt, ripe bananas, and creamy peanut butter – no added sugars or artificial ingredients.
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Prep Time 5 minutes
Total Time 5 minutes
Course Snack
Cuisine Dog Food
Servings 10
Calories 140 kcal

Equipment

  • Blender or food processor
  • Freezer-safe containers or ice cube trays
  • Spoon for scooping

Ingredients
  

  • 1 cup plain Greek yogurt
  • 1 ripe banana
  • ½ cup xylitol-free natural peanut butter

Instructions
 

  • In a blender or food processor, combine the Greek yogurt, ripe banana, and peanut butter.
  • Blend until smooth and creamy.
  • Pour the mixture into freezer-safe containers or ice cube trays.
  • Freeze for at least 1 hour, or until solid.
  • Serve to your dog once it has softened a bit.

Nutrition

Serving: 100gCalories: 140kcalCarbohydrates: 14gProtein: 3gFat: 9gPotassium: 150mgFiber: 1gSugar: 6gCalcium: 50mg
Keyword dog ice cream, healthy dog ice cream, homemade dog treats, peanut butter banana dog treat
Tried this recipe?Mention @Thecrispycheff or tag #Thecrispychef!