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Mini Grilled Cheese Hawaiian Rolls

A delightful twist on classic grilled cheese, these mini sandwiches made with sweet Hawaiian rolls are perfect for sharing and quick snacks.
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Prep Time 10 minutes
Cook Time 12 minutes
Total Time 22 minutes
Course Lunch, Snack
Cuisine American
Servings 12 sandwiches
Calories 250 kcal

Ingredients
  

Main Ingredients

  • 12 pieces Sweet Hawaiian rolls
  • 6 slices Cheese (such as cheddar, mozzarella, or American) Use a mix for variety if desired.
  • 4 tablespoons Butter Softened for easy spreading.

Instructions
 

Preparation

  • Preheat the oven to 350°F (175°C).
  • Slice the Hawaiian rolls in half without separating them.
  • Place cheese slices between the halved rolls.
  • Spread butter on the outside of the rolls.

Cooking

  • Place on a baking sheet and bake for 10-12 minutes or until golden brown and cheese is melted.
  • Serve warm and enjoy!

Notes

These sandwiches pair nicely with tomato soup or a simple salad. Best served warm.
Keyword Cheesy Snack, easy appetizer, Hawaiian Rolls, Mini Grilled Cheese, party food