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Delicious Peach Lemonade Slush in a glass with ice and fresh peaches

Peach Lemonade Slush

A refreshing and icy peach lemonade slush perfect for warm days and family gatherings.
Prep Time 10 minutes
Cook Time 4 hours
Total Time 4 hours 10 minutes
Course Beverage, Dessert
Cuisine American
Servings 4 servings
Calories 150 kcal

Ingredients
  

For the slush

  • 3 each Peaches (chopped) Use ripe peaches for best flavor.
  • 12 ounces frozen lemonade concentrate (1 can) Adjust sweetness by adding more or less concentrate.
  • 24 ounces water (2 cans) Blend until smooth for the best texture.
  • Mint leaf (optional) Garnish for an extra touch.

Instructions
 

Preparation

  • Place chopped peaches, lemonade concentrate, and water into a blender and blend until smooth.
  • Add to a shallow dish and place in freezer for 4 hours.
  • Scoop slush mixture out into glass and enjoy!
  • Optional: garnish with a mint leaf.

Notes

Best consumed within a week for freshness. Can be made a day ahead. Let sit for a minute before serving for easier scooping.
Keyword Easy Recipe, Kid-Friendly, Peach Lemonade Slush, refreshing drink, summer drink