Prep Time 15 minutes mins
Cook Time 25 minutes mins
Total Time 40 minutes mins
Serve warm with coffee, tea, or yogurt. For a twist, try swapping in walnuts, almonds, or hazelnuts. Add cinnamon or allspice for extra spice. Muffins can be stored in an airtight container for 3 days or frozen up to 3 months. If baking in a loaf pan, increase the baking time to 45-50 minutes.
Keyword easy muffin recipe, Fall Baking, pecan dessert, pecan pie muffins