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Pineapple Blueberry Margarita in a glass with fresh fruits

Pineapple Blueberry Margarita

A delightful mix of sweet and tangy flavors, perfect for a sunny afternoon or gathering with friends, this Pineapple Blueberry Margarita is simple to make and refreshingly delicious.
Prep Time 10 minutes
Total Time 10 minutes
Course Beverage, Cocktail
Cuisine Fusion, Mexican
Servings 2 servings
Calories 200 kcal

Ingredients
  

Fresh Ingredients

  • 1 cup fresh pineapple chunks Use ripe pineapple for best flavor.
  • ½ cup fresh blueberries Fresh blueberries yield a better taste.

Cocktail Components

  • 2 oz tequila Use your favorite tequila.
  • 1 oz triple sec Substitute with orange juice for non-alcoholic option.
  • 1 oz fresh lime juice Freshly squeezed lime juice is preferred.
  • ½ oz simple syrup Adjust sweetness to taste.

Garnish and Serving

  • Salt for rimming Optional, for a salted rim.
  • Ice Use for shaking and serving.

Instructions
 

Preparation

  • Prep the glass by rimming it with salt.
  • Muddle the fresh pineapple and blueberries in a shaker.

Mixing

  • Add tequila, triple sec, lime juice, and simple syrup to the shaker.
  • Shake the mixture vigorously with ice to chill.

Serving

  • Strain the mixture into the glass filled with fresh ice.
  • Garnish the drink with additional pineapple chunks and blueberries.

Notes

For best results, serve immediately and enjoy fresh. Adjust sweetness with more or less simple syrup. A larger batch can be made by multiplying the ingredients.
Keyword Blueberry, Cocktail, Margarita, Pineapple, summer drink