Refreshing Peach Cherry Salsa
A bright and fruity salsa with juicy peaches and sweet cherries, perfect for summer gatherings or as a topping for tacos.
Ingredients
Main Ingredients
- 2 cups peaches, diced Choose ripe peaches for the best sweetness.
- 1 cup cherries, pitted and chopped You can swap for blueberries for a different sweet profile.
- 1/2 cup red onion, finely diced
- 1 jalapeño, minced For a spicier salsa, leave some seeds in.
- 1/4 cup cilantro, chopped Feel free to substitute parsley if you prefer.
- 1 Juice of 1 lime Adjust lime juice based on taste preferences.
- Salt to taste
Instructions
Preparation
- In a medium bowl, combine the diced peaches, chopped cherries, red onion, jalapeño, and cilantro.
- Squeeze the lime juice over the mixture and season with salt to taste.
- Toss everything together gently.
- Let it sit for at least 15 minutes to allow the flavors to meld.
Serving
- Serve as a topping for tacos or enjoy on its own.
Notes
Store leftovers in an airtight container in the refrigerator and enjoy within 2-3 days. For freezing, puree the salsa and use in smoothies or dressings later.