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–+ servings
smothered turkey wings

Smothered Turkey Wings

The Crispy Chef
hese tender, fall-off-the-bone turkey wings are smothered in a rich, flavorful gravy. A beloved Southern comfort food dish, perfect for holidays or weeknight dinners, it offers a delightful blend of seasoning and tradition.
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Prep Time 15 minutes
Cook Time 1 hour 30 minutes
Total Time 1 hour 45 minutes
Course Main Course
Cuisine American
Servings 4
Calories 450 kcal

Equipment

  • Skillet or Dutch oven
  • Meat thermometer
  • Mixing bowls
  • Knife and cutting board

Ingredients
  

  • 3-4 pounds Whole turkey wings Split into segments
  • 1.5 tbsp Smoked paprika
  • 1 tsp Dried thyme
  • 1 tsp Dried oregano
  • 0.5 tsp Cayenne pepper Adjust to taste
  • Salt
  • Black pepper
  • 2 tbsp Olive oil For browning
  • 2 Bell peppers Sliced
  • 1 Onion Diced
  • 4 cups Chicken broth Use homemade or store-bought
  • 2 tbsp Cornstarch For thickening
  • 1 tbsp Worcestershire sauce Optional browning seasoning
  • 2 tbsp Unsalted butter Adds richness

Instructions
 

  • Prep the Wings: Rinse and pat the turkey wings dry. Trim wing tips and set aside for stock (optional).
  • Season the Wings: Combine Cajun seasoning, seasoned salt, paprika, garlic powder, onion powder, and poultry seasoning. Rub evenly over the wings.
  • Brown the Wings: Heat olive oil in a skillet over medium-high heat. Brown the wings for 3-5 minutes on each side until golden.
  • Prepare the Gravy: In the same skillet, sauté onions and bell peppers until soft. Add butter and stir in flour to create a roux. Slowly pour in the chicken broth, stirring constantly to avoid lumps. Add browning seasoning, salt, and pepper.
  • Bake the Wings: Preheat the oven to 375°F (190°C). Place the wings in the skillet or Dutch oven, pouring the gravy over them. Cover and bake for 1.5 hours, basting with gravy every 30 minutes.
  • Check for Doneness: Use a meat thermometer to ensure the internal temperature reaches 165°F (74°C). Let the wings rest before serving.

Nutrition

Serving: 250gCalories: 450kcalCarbohydrates: 8gProtein: 35gFat: 28gSaturated Fat: 8gPolyunsaturated Fat: 4gMonounsaturated Fat: 10gCholesterol: 130mgSodium: 900mgPotassium: 500mgFiber: 2gSugar: 2gVitamin A: 1200IUVitamin C: 15mgCalcium: 60mgIron: 2mg
Keyword Smothered Turkey Wings, Soul Food, Southern Comfort Food, Turkey Wing Recipe
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