Strawberry Banana Protein Shake
The Crispy Chef
This creamy, refreshing strawberry banana protein shake is the perfect energy-boosting breakfast or post-workout snack. Made with frozen fruit, Greek yogurt, and protein powder, it’s thick, naturally sweet, and full of flavor — no added sugars required. Customize it with your favorite mix-ins like nut butter or spinach and enjoy a healthy shake that feels more like a treat.
Prep Time 5 minutes mins
Total Time 5 minutes mins
Course Breakfast
Cuisine American
Servings 1
Calories 320 kcal
Blender
Measuring Cups
Measuring Spoons
Glass or shaker bottle
Base Ingredients
- 1 cup frozen strawberries
- 1 medium ripe banana fresh or frozen
- 1 scoop vanilla protein powder whey or plant-based
- 1/2 cup Greek yogurt plain or vanilla
- 3/4 cup unsweetened almond milk or preferred milk
Flavor Enhancers
- 1 tablespoon honey or maple syrup optional, to taste
- 1/2 teaspoon vanilla extract
- Pinch of sea salt
Optional Add-ins
- 1 tablespoon almond butter
- 1 tablespoon chia seeds
- Handful of spinach
Add almond milk and vanilla extract to the blender first.
Add Greek yogurt and protein powder.
Add frozen strawberries and banana. Use ice if using fresh fruit.
Blend on high for 60–90 seconds until smooth and creamy.
Taste and adjust sweetness or consistency as needed.
Pour into a glass and enjoy immediately.
Use frozen bananas and strawberries for a thick, creamy texture.
Let frozen fruit sit for 2–3 minutes if your blender has trouble blending.
Adjust thickness by adding more milk or less fruit.
Add-ins like spinach or almond butter boost nutrition and taste.
Calories: 320kcalCarbohydrates: 35gProtein: 25gFat: 10g
Keyword high protein shake