Go Back
–+ servings
Watermelon Agua Fresca

Watermelon Agua Fresca

The Crispy Chef
A refreshing Mexican drink made from blended watermelon, lime, water, and a hint of salt. Light, hydrating, and naturally sweet — perfect for summer days or as a healthy alternative to soda.
Print Recipe Pin Recipe
Prep Time 10 minutes
Total Time 10 minutes
Course Drink
Cuisine Mexican
Servings 4 glasses
Calories 55 kcal

Equipment

  • Blender
  • Strainer (optional)
  • Knife
  • Cutting board
  • Serving glasses

Ingredients
  

  • 4 cups cubed watermelon, seeds removed
  • 2 cups cold water
  • 1 lime, juiced
  • 1 pinch sea salt
  • fresh mint leaves (optional)
  • ice cubes, for serving

Instructions
 

  • Toss the cubed watermelon into a blender.
  • Add the water, lime juice, and a pinch of salt.
  • Blend until smooth, about 30–45 seconds.
  • Strain if you prefer a smooth texture, or leave slightly pulpy for body.
  • Serve over ice and garnish with lime or fresh mint if desired.

Notes

Enjoy chilled over ice and garnish with lime or mint for extra freshness. For variations, try adding cucumber, mint, jalapeño, or replacing water with coconut water. Keeps fresh in the fridge for up to 3 days.

Nutrition

Calories: 55kcalCarbohydrates: 14gProtein: 1gSodium: 50mgPotassium: 270mgFiber: 1gSugar: 11gVitamin A: 850IUVitamin C: 14mgCalcium: 10mgIron: 0.4mg
Keyword agua fresca, hydrating drink, summer beverage, watermelon drink
Tried this recipe?Mention @Thecrispycheff or tag #Thecrispychef!